Starters — 

Seasonal Soup of the Day Homemade Bread, Butter (v) (gf) £4.95 
Braised Beef Ravioli Charred Leeks, Beef Jus £6.45 
Home Cured Smoked Duck Breast Celeriac & Pear Remoulade, Gooseberry Chutney, Rocket (gf) £6.50 
Devilled Crab Rarebit Fennel & Orange Salad £6.95 
Roasted Butternut Squash Risotto Sage & Walnut Pesto (gf) £5.50 
 

Mains — 

Trio of Pork Pork Loin, Belly & Cheek, Fondant Potato, Carrot Puree, Savoy Cabbage (gf) £14.50 
Pan Roasted Partridge Breast Confit Crispy Leg, Seasonal Beets, Tarragon Jus (gf) £12.95 
Cauliflower Steak Tunworth Cheese, Hazelnut, Truffle & Golden Raisins (v) (ve) (gf) £11.50 
Pan Seared Hake Asian Spiced Squid Ink Risotto, Crispy Squid, Pak Choi (gf) £14.50 
Oven Baked Salmon Celeriac Puree, Samphire, Cockle Popcorn, Beurre Noisette £13.95 
Yorkshire Lamb Potato Terrine, Girolles, Sautéed Seasonal Greens £14.95 
 
Menus & prices are subject to change to allow the Head Chef to source the best produce of the season. 

Market Menu — 

5:30PM – 7:00PM 
MONDAY – THURSDAY 
2 Courses £15.50 
 
Choose any starter from the 
A La Carte Menu and a Main from the Market Menu 
 
Add a Dessert for £4 

Mains — 

Double Decker Coach & Horses Beef Burger Bacon, Smoked Applewood Cheddar, Toasted Brioche, Coleslaw, Tomato Relish, Skinny Fries (gf) £13.95 
Cumberland Ring Sausage & Mash Caramelised Onion Gravy £11.50 
Beer Battered Haddock Chunky Chips, Mushy Peas, Tartare Sauce £13.95 
Sweet Potato & Chickpea Bake Spinach & Green Beans (v) £9.95 
Treacle Glazed Ham Poached Egg, Chunky Chips, Charred Pineapple £10.95 
10oz Sirloin Steak Chunky Chips, Plum Tomato, Field Mushrooms, Beer Battered Onion Rings, Rocket £22.50 (please add £6 supplement on Early Bird Deal) 
 
Add Blue Cheese or Peppercorn Sauce £2.50 
 
 
 
 
 
 
 
 
 

Sides — 

Chunky Chips (v)(ve)(gf) £3 - Peppercorn or Blue Cheese Sauce (v) £2.50 
Plain Jane Fries (v)(ve)(gf) £2.50 - Seasonal Veg (v)(gf) £2 
Parmesan & Truffle Fries (v)(gf) £3.50 - Dressed Side Salad (v)(ve)(gf) £2 
Maple Cured Bacon Fries (gf) £3.50 - Creamy Mash (v)(gf) £2 
Beer Battered Onion Rings (v)(ve) £3 - Sourdough Bread & Butter (v) £2.50 
 
Menus & prices are subject to change to allow the Head Chef to source the best produce of the season. 
 
 
 
 
 
 
 
 
 

Lunches — 

Served 12pm - 2:30pm Monday to Saturday 
LIGHT LUNCH 
— 
Soup of the Day Warm Bread, Butter (v) (gf) £4.95 
Eggs Benedict Poached Eggs, Bacon, Sourdough, Hollandaise (gf) £5.95 
Eggs Florentine Poached Eggs, Spinach, Sourdough, Hollandaise (v) (gf) £5.50 
Pork Pie Ploughmans Pork Pie, Cheddar Cheese, Tomato Chutney, Pickled Silverskin Onions, Sourdough Bread £7.25 
Creamy Truffled Mushrooms on Toasted Sourdough £5.55 
-COLD SANDWICHES- 
 
Yorkshire Ham & Tomato £6.95 
Atlantic Prawns Cocktail Sauce £7.55 
Mature Cheddar & Yorkshire Tomato Chutney £6.45 
 
All served on sliced white bloomer with dressed rocket & crisps 
Add Fries £1.50 
-HOT SANDWICHES- 
 
Open Braised Beef Sandwich Caramelised Onions, Roasted Garlic Mayonnaise (gf) £8.50 
Open Fish Finger Sandwich Tartare Sauce £8.50 
Open Chicken, Maple Cured Bacon & Avocado Sandwich (gf) £8.50 
 
All served on farmhouse sourdough with dressed rocket & fries 
 
NOT SO LIGHT 
— 
Coach & Horses Prime Beef Burger Hand Pressed 4oz Burger, Smoked Bacon, Smoked Applewood Cheddar, Toasted Brioche, Tomato Relish, Salad, Coleslaw, Fries (gf) £11.95 
Half Haddock & Chips Mushy Peas, Burnt Lemon, Tartare Sauce £7.95 
Mushroom & Bean Burger Toasted Brioche, Tomato Relish, Salad, Coleslaw, Fries (v) (ve) £9.95 
Rillington Buttermilk Chicken Burger Roasted Garlic Mayo, Toasted Brioche, Salad, Coleslaw, Fries £10.95 
A BIT ON THE SIDE 
-- 
Plain Jane Fries (v)(ve)(gf) £2.50 
 
Parmesan Cheese & Truffle Fries 
(v)(gf) £3.50 
 
Maple Cured Bacon Fries (gf) £3.50 
 
Beer Battered Onion Rings (v)(ve) £3 
 
Chunky Chips (v)(ve)(gf) £3 
 
Dressed Side Salad (v)(ve)(gf) £2 
 
Sourdough Bread & Butter (v) £2.50 
Menus & prices are subject to change to allow the Head Chef to source the best produce of the season. 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 

Desserts — 

Lemon Posset Raspberry & Basil Compote, Homemade Pink Peppercorn Shortbread (gf) £5.95 
Crêpes Suzette Vanilla Bean Ice Cream £5.95 
Trio of Ice Cream or Sorbet (gf) £4.95 
Chocolate & Pistachio Brownie Pistachio Ice Cream £5.50 
Affogato Vanilla Bean Ice Cream, Butter Biscuit Base, Melting Dark Chocolate Disc, Roost Coffee Espresso Shot (gf) £6.50 
Chef’s Cheeseboard Selection of Yorkshire Cheeses, Artisan Biscuits, Celery, Homemade Chutney, Quince Jelly, Fruit Cake (gf) £9.95 
Menus & prices are subject to change to allow the Head Chef to source the best produce of the season. 
 
 
 
 
 
 
 
 
 

Sunday Lunch — 

Served 12pm - 4.00pm  
Starters 
— 
Seasonal Soup of the Day Warm Bread & Butter (v) (gf) £4.95 
Chicken Terrine Pickled Vegetables, Piccalilli Sauce (gf) £6.50 
Braised Pork Cheeks Homemade Baked Beans, Chorizo Crisps (gf) £6.75 
King Scallops of the Moment £9.95 
Yorkshire Pudding Caramelised Onion Gravy (v – Please let us know if you would like vegetarian gravy) £4.95 
 
Mains 
— 
Roast Sirloin of Beef Pan Gravy, Yorkshire Pudding, £14.95 
Roast Chicken Pan Gravy, Chipolata, Stuffing, Yorkshire Pudding £12.95 
Roast Pork Pan Gravy, Crackling, Yorkshire Pudding £13.95 
Stone Bass Chorizo, Fricassee of Shellfish, Haricot Beans, Greens (gf) £15.95 
Roasted Cauliflower & Cucumber Thai Green Curry Wild Rice (v) (ve) (gf) £11.95 
 

Desserts — 

Lemon Posset Raspberry & Basil Compote, Homemade Pink Peppercorn Shortbread (gf) £5.95 
 
Affogato Vanilla Bean Ice Cream, Butter Biscuit Base, Melting Dark Chocolate Disc, Roost Coffee Espresso Shot (gf) £6.50 
Crêpes Suzette Vanilla Bean Ice Cream £5.95 
Chocolate & Pistachio Brownie Pistachio Ice Cream £5.50 
Trio of Ice Cream or Sorbet (gf) £4.95 
Chef’s Cheeseboard Selection of Yorkshire Cheeses, Artisan Biscuits, Celery, Homemade Chutney, Quince Jelly, Fruit Cake (gf) £9.95 
 
Menus & prices are subject to change to allow the Head Chef to source the best produce of the season. 
 
 
 
 
 
 
 
 
 

Children's Menu — 

LITTLE ONES LUNCH 
— 
Cup of Soup Warm Bread, Butter (v) (gf) £3.95 
Mini Eggs Benedict Poached Egg, Bacon, Toasted Brioche, Hollandaise (v) (gf) £4.50 
Open Fish Finger Sandwich Toasted Brioche, Mayo, Fries £5.95 
Rillington Chicken Burger Butterflied Chicken Breast, Toasted Brioche, Fries (gf) £5.95 
Coach & Horses Prime Beef Burger Toasted Brioche, Fries (gf) £6.95 
Mushroom & Bean Burger Toasted Brioche, Fries (v) (ve) £5.95 
LITTLE ONES DINNER 
— 
STARTERS 
Cup of Soup Warm Bread, Butter (v) (gf) £3.95 
Coach & Horses Fish Bites Mayo, Lemon Wedge £4.95 
Miniature Butternut Squash Risotto £3.95 
MAINS 
Mini Fish & Chips Garden Peas £6.95. 
5oz Sirloin Steak Grilled Tomato, Chunky Chips, Onion Ring (gf) £8.95 
Coach & Horses Prime Beef Burger Toasted Brioche, Skinny Fries (gf) £6.95 
Rillington Chicken Burger Chicken Breast, Toasted Brioche, Fries (gf) £6.95 
Mushroom & Bean Burger Toasted Brioche, Fries (v) (ve) £5.95 
Menus & prices are subject to change to allow the Head Chef to source the best produce of the season. 
 
 
 
 
 
 
 
 
 
Our site uses cookies. For more information, see our cookie policy. Accept cookies and close
Reject cookies Manage settings