Starters —
Seasonal Soup of the Day Homemade Bread, Butter (v) (gf) £4.95
Braised Beef Ravioli Charred Leeks, Beef Jus £6.45
Home Cured Smoked Duck Breast Celeriac & Pear Remoulade, Gooseberry Chutney, Rocket (gf) £6.50
Devilled Crab Rarebit Fennel & Orange Salad £6.95
Roasted Butternut Squash Risotto Sage & Walnut Pesto (gf) £5.50
Mains —
Trio of Pork Pork Loin, Belly & Cheek, Fondant Potato, Carrot Puree, Savoy Cabbage (gf) £14.50
Pan Roasted Partridge Breast Confit Crispy Leg, Seasonal Beets, Tarragon Jus (gf) £12.95
Cauliflower Steak Tunworth Cheese, Hazelnut, Truffle & Golden Raisins (v) (ve) (gf) £11.50
Pan Seared Hake Asian Spiced Squid Ink Risotto, Crispy Squid, Pak Choi (gf) £14.50
Oven Baked Salmon Celeriac Puree, Samphire, Cockle Popcorn, Beurre Noisette £13.95
Yorkshire Lamb Potato Terrine, Girolles, Sautéed Seasonal Greens £14.95
Menus & prices are subject to change to allow the Head Chef to source the best produce of the season.
Market Menu —
5:30PM – 7:00PM
MONDAY – THURSDAY
2 Courses £15.50
Choose any starter from the
A La Carte Menu and a Main from the Market Menu
Add a Dessert for £4
Mains —
Double Decker Coach & Horses Beef Burger Bacon, Smoked Applewood Cheddar, Toasted Brioche, Coleslaw, Tomato Relish, Skinny Fries (gf) £13.95
Cumberland Ring Sausage & Mash Caramelised Onion Gravy £11.50
Beer Battered Haddock Chunky Chips, Mushy Peas, Tartare Sauce £13.95
Sweet Potato & Chickpea Bake Spinach & Green Beans (v) £9.95
Treacle Glazed Ham Poached Egg, Chunky Chips, Charred Pineapple £10.95
10oz Sirloin Steak Chunky Chips, Plum Tomato, Field Mushrooms, Beer Battered Onion Rings, Rocket £22.50 (please add £6 supplement on Early Bird Deal)
Add Blue Cheese or Peppercorn Sauce £2.50
Sides —
Chunky Chips (v)(ve)(gf) £3 - Peppercorn or Blue Cheese Sauce (v) £2.50
Plain Jane Fries (v)(ve)(gf) £2.50 - Seasonal Veg (v)(gf) £2
Parmesan & Truffle Fries (v)(gf) £3.50 - Dressed Side Salad (v)(ve)(gf) £2
Maple Cured Bacon Fries (gf) £3.50 - Creamy Mash (v)(gf) £2
Beer Battered Onion Rings (v)(ve) £3 - Sourdough Bread & Butter (v) £2.50
Menus & prices are subject to change to allow the Head Chef to source the best produce of the season.
Lunches —
Served 12pm - 2:30pm Monday to Saturday
LIGHT LUNCH
—
Soup of the Day Warm Bread, Butter (v) (gf) £4.95
Eggs Benedict Poached Eggs, Bacon, Sourdough, Hollandaise (gf) £5.95
Eggs Florentine Poached Eggs, Spinach, Sourdough, Hollandaise (v) (gf) £5.50
Pork Pie Ploughmans Pork Pie, Cheddar Cheese, Tomato Chutney, Pickled Silverskin Onions, Sourdough Bread £7.25
Creamy Truffled Mushrooms on Toasted Sourdough £5.55
-COLD SANDWICHES-
Yorkshire Ham & Tomato £6.95
Atlantic Prawns Cocktail Sauce £7.55
Mature Cheddar & Yorkshire Tomato Chutney £6.45
All served on sliced white bloomer with dressed rocket & crisps
Add Fries £1.50
-HOT SANDWICHES-
Open Braised Beef Sandwich Caramelised Onions, Roasted Garlic Mayonnaise (gf) £8.50
Open Fish Finger Sandwich Tartare Sauce £8.50
Open Chicken, Maple Cured Bacon & Avocado Sandwich (gf) £8.50
All served on farmhouse sourdough with dressed rocket & fries
NOT SO LIGHT
—
Coach & Horses Prime Beef Burger Hand Pressed 4oz Burger, Smoked Bacon, Smoked Applewood Cheddar, Toasted Brioche, Tomato Relish, Salad, Coleslaw, Fries (gf) £11.95
Half Haddock & Chips Mushy Peas, Burnt Lemon, Tartare Sauce £7.95
Mushroom & Bean Burger Toasted Brioche, Tomato Relish, Salad, Coleslaw, Fries (v) (ve) £9.95
Rillington Buttermilk Chicken Burger Roasted Garlic Mayo, Toasted Brioche, Salad, Coleslaw, Fries £10.95
A BIT ON THE SIDE
--
Plain Jane Fries (v)(ve)(gf) £2.50
Parmesan Cheese & Truffle Fries
(v)(gf) £3.50
Maple Cured Bacon Fries (gf) £3.50
Beer Battered Onion Rings (v)(ve) £3
Chunky Chips (v)(ve)(gf) £3
Dressed Side Salad (v)(ve)(gf) £2
Sourdough Bread & Butter (v) £2.50
Menus & prices are subject to change to allow the Head Chef to source the best produce of the season.
Desserts —
Lemon Posset Raspberry & Basil Compote, Homemade Pink Peppercorn Shortbread (gf) £5.95
Crêpes Suzette Vanilla Bean Ice Cream £5.95
Trio of Ice Cream or Sorbet (gf) £4.95
Chocolate & Pistachio Brownie Pistachio Ice Cream £5.50
Affogato Vanilla Bean Ice Cream, Butter Biscuit Base, Melting Dark Chocolate Disc, Roost Coffee Espresso Shot (gf) £6.50
Chef’s Cheeseboard Selection of Yorkshire Cheeses, Artisan Biscuits, Celery, Homemade Chutney, Quince Jelly, Fruit Cake (gf) £9.95
Menus & prices are subject to change to allow the Head Chef to source the best produce of the season.
Sunday Lunch —
Served 12pm - 4.00pm
Starters
—
Seasonal Soup of the Day Warm Bread & Butter (v) (gf) £4.95
Chicken Terrine Pickled Vegetables, Piccalilli Sauce (gf) £6.50
Braised Pork Cheeks Homemade Baked Beans, Chorizo Crisps (gf) £6.75
King Scallops of the Moment £9.95
Yorkshire Pudding Caramelised Onion Gravy (v – Please let us know if you would like vegetarian gravy) £4.95
Mains
—
Roast Sirloin of Beef Pan Gravy, Yorkshire Pudding, £14.95
Roast Chicken Pan Gravy, Chipolata, Stuffing, Yorkshire Pudding £12.95
Roast Pork Pan Gravy, Crackling, Yorkshire Pudding £13.95
Stone Bass Chorizo, Fricassee of Shellfish, Haricot Beans, Greens (gf) £15.95
Roasted Cauliflower & Cucumber Thai Green Curry Wild Rice (v) (ve) (gf) £11.95
Desserts —
Lemon Posset Raspberry & Basil Compote, Homemade Pink Peppercorn Shortbread (gf) £5.95
Affogato Vanilla Bean Ice Cream, Butter Biscuit Base, Melting Dark Chocolate Disc, Roost Coffee Espresso Shot (gf) £6.50
Crêpes Suzette Vanilla Bean Ice Cream £5.95
Chocolate & Pistachio Brownie Pistachio Ice Cream £5.50
Trio of Ice Cream or Sorbet (gf) £4.95
Chef’s Cheeseboard Selection of Yorkshire Cheeses, Artisan Biscuits, Celery, Homemade Chutney, Quince Jelly, Fruit Cake (gf) £9.95
Menus & prices are subject to change to allow the Head Chef to source the best produce of the season.
Children's Menu —
LITTLE ONES LUNCH
—
Cup of Soup Warm Bread, Butter (v) (gf) £3.95
Mini Eggs Benedict Poached Egg, Bacon, Toasted Brioche, Hollandaise (v) (gf) £4.50
Open Fish Finger Sandwich Toasted Brioche, Mayo, Fries £5.95
Rillington Chicken Burger Butterflied Chicken Breast, Toasted Brioche, Fries (gf) £5.95
Coach & Horses Prime Beef Burger Toasted Brioche, Fries (gf) £6.95
Mushroom & Bean Burger Toasted Brioche, Fries (v) (ve) £5.95
LITTLE ONES DINNER
—
STARTERS
Cup of Soup Warm Bread, Butter (v) (gf) £3.95
Coach & Horses Fish Bites Mayo, Lemon Wedge £4.95
Miniature Butternut Squash Risotto £3.95
MAINS
Mini Fish & Chips Garden Peas £6.95.
5oz Sirloin Steak Grilled Tomato, Chunky Chips, Onion Ring (gf) £8.95
Coach & Horses Prime Beef Burger Toasted Brioche, Skinny Fries (gf) £6.95
Rillington Chicken Burger Chicken Breast, Toasted Brioche, Fries (gf) £6.95
Mushroom & Bean Burger Toasted Brioche, Fries (v) (ve) £5.95
Menus & prices are subject to change to allow the Head Chef to source the best produce of the season.